Recipe: Pineapple Kush-Infused Beef Satay

Southeast Asian cooking has the rare ability to please all of your taste buds. One simple bite of this dish will thrill both your sweet, salty, bitter, sour and savory taste receptors — while providing a nice dose of cannabinoids.

A dish like Pineapple Kush Beef Satay is great on days when you want to taste something exotic and please your tongue all in one bite. The buttery sweet pineapple flavor profiles of the Pineapple Kush will deepen the existing fruit notes in this dish, and its high CBD-to-THC ratio will produce a creative, happy and social feeling that helps to combat stress and anxiety.

Not only does it taste great, it also adds experience to your cooking arsenal. Entertain your friends with both a great tasting and aesthetically pleasing meal.

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